The Allotment Wife


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Tulip planting

Spent a happy post-church couple of hours on the allotment this morning. K took down the runner beans and we saved them for seed for next year.

Runner beans for seedRunner bean seeds

Those we don’t use for seed, we’ll add to stews – it’s definitely the season to get the slo-cooker out, hurrah!

I also had a quick hoe round, and took out or pruned back the flowers, including the chrysanthemums, marigolds, cerinthe and coreopsis.

Pruned coreopsis Bare cerinthe area

So it’s all looking a bit bare, but there are signs of Spring as the daffodil shoots start to show themselves.

Daffodil shoot

Anyway, here are the tulips bulbs, and their eventual destination in the old runner bean bed.

Tulip bulbsTulip patch

As you can see, there are loads, but we stuffed them in anyway, and also netted them to put the squirrels off. I lost a few tulip bulbs last year to the pesky squirrels and want to try to avoid that this year at least.

In another news, the Brussels sprouts and spinach are coming along nicely. I meant to harvest some spinach today for lunch, but I forgot. Still we used the beetroot leaves instead which were very nice indeed. I’ll have to remember to harvest the spinach next week before the leaves get too big and chewy. The young leaves are just so much nicer.

Brussels sproutsSpinach

K has also a week or so ago lengthened the rhubarb patch and put two more plants in so here it is in the new form:

Rhubarb patch

The Peruvian Ground Apple is also growing apace, which is confusing as it should be going yellow by now – which is apparently the sign for when it’s ready to harvest. All very odd but I imagine it’s the warm autumn we’re having. We will just have to wait and see …

Peruvian Ground Apple

Finally, here is today’s harvest, which includes beetroot, chrysanthemums and the runner beans for seed.

Harvest

And here are the chrysanthemums in their vase at home. Sadly, this is the last of them and I’ve cut the rest down. They are sprouting leaves again at the base, which is strange as I thought they were annuals, so I might get another slight bloom before the frosts set in – you never know. And even if I don’t, we’ve had fresh flowers from the allotment from February to November, which is pretty good going, I think.

Chrysanthemum vase

Have a good and peaceful week, everyone.

Anne Brooke Books

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Carrot Fly Chaos and Runner Bean Delight

Oh dear me, I fear the dreaded carrot fly has laid waste to our carefully tended crop of carrots, alas and alack. K brought back some carrots last week and they are poor stunted little things, though still quite tasty. We’ll gather the rest of the crop at some stage and see what can be made of them. It’s such a nuisance that you can’t tell when the carrot fly has visited as the foliage still looks fine. If we try for carrots again, then we’ll have to put some fleece round them as a barrier as the carrot fly can’t fly more than a couple of feet above the ground – so that might work.

In terms of other vegetables, there are exciting developments with the runner beans, which now have actual beans on them – though too small to harvest yet.

Runner beans 1 Runner beans 2

The courgette is also growing apace, so I’ve moved the marrow further away – I hope it survives the trip. This leaves the courgette still fairly near the coreopsis, but that might be okay. Its leaves have patches of white on them, but I don’t really know if that’s a bad or a good thing – will have to look this up at some point. We also have an unknown squash growing through our potato patch, so will wait with interest to see what it turns into!

Courgette Unknown squash

Turning to flowers, the cerinthe is coming along, and the coreopsis is totally abundant, hurrah:

Cerinthe Coreopsis

We also have a couple of dahlias, freesias and the red geum (Mrs Bradshaw) – though some of the dahlias are crawling with black flies so I have sprayed them to within an inch of their lives and will hope for the best.

Dahlia 1 Freesias Geums

The last of the lilies are looking good, the penstemon is coming along, and the sweet peas we abandoned near the compost are refusing to be lost (hurrah!) and are doing their own thing entirely, so we’re letting them do it … Good for them is what I say!

Lilies 1 Penstemon Sweet peas 1

So, this week I’ve been clever and brought my trug from home for the harvest, which has been: sweet peas, lilies, cornflowers, coreopsis, freesias, a dahlia and a few sweet williams (not so many of those now). I also took some of the spinach seedlings (at least I think that’s what they are …) from what is now the brassica bed and have potted them up, as you can see. It appears to be the case that everlasting spinach never ever dies, LOL … The veggie harvest is beetroot (including our golden beetroot), potatoes and the biggest lettuce in history. That should do us for the week then.

Harvest 1 Harvest 2 Harvest 3

At home, I’ve allocated the flowers to vases in the best way I could think of, and the house looks lovely with them in it.

Vase 1 Vase 3 Vases 2

Have a lovely weekend!

Anne Brooke Books