The Allotment Wife


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Soggy Allotment

A very soggy allotment today so the Wellies are definitely on! Still at least we don’t need to water anything … Today’s important job was getting the tulips in, so K took out the gladioli (which we’ll store for next year), and then we planted up that bed with tulips old and new:

We then put netting across and weighed it down with sticks to keep those pesky squirrels off! Odd how the squirrels love the tulip bulbs so much but pay no attention to the daffodil bulbs. Obviously they’re just very picky.

Tulips 3

Meanwhile, the asparagus forest is growing and we really must cut it down soon.

Asparagus forest

The chrysanthemums are struggling and the lilies are really fighting a losing battle now. I’ll give the lilies one more week (tops!) before cutting them down, I think.

And in the soft fruit zone, one of our currant bushes actually has buds, well gosh! Signs of hope for next year then.

Currant buds

All in all, the harvest is very meagre indeed, though K did grab a beetroot as we left the allotment after I’d taken this photo!

Harvest

Here is the very sad vase at home – I threw out the red chrysanthemum as it was crawling with black fly (yuck!) but the yellow flowers seemed unaffected, though rather brown at the edges … Maybe the black fly is as picky as the squirrels, LOL?!

Vase

All best to everyone for Remembrance Weekend.

Anne Brooke Books

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Elstead Allotments: Remembering the Fallen

Elstead lost 38 men from the village in World War 1, and Pauline from the Allotment Association has kindly arranged this wonderful and very moving display of 38 poppies on one of our allotment trees for us to remember them. Thank you, Pauline et al.

Remembrance

38 poppies

One hundred years on, here is what our allotment is like today: the beetroots are doing well and not bothered by any of the frost the week has thrown at them.

Beetroot

However, the Brussels sprouts seem to be stuck in a time warp or something as they’re not getting any bigger and there are certainly no signs of … um … sprouts … Still, there’s time yet, I hope.

Brussels sprouts

There are still some chrysanthemums in bloom:

Chrysanthemums

And even the poor lilies are trying to do something very late in the season!

Lilies

I have decided to take all the dahlias out and replant them back at home as they’re really not very good as cut flowers as they don’t last long – so we’d rather enjoy them in the garden. We’ll have to think of something to replace them with at at some point.

Dahlias

K also harvested the first of the yakons – ie the Peruvian ground apples. We store these for a few weeks in the garage as they get a lot sweeter over time. You can eat them raw or cooked.

Yakon

Here is the harvest of beetroots and chrysanthemums:

Harvest

And here is the vase at home:

 

They shall grow not old, as we that are left grow old:
Age shall not weary them, nor the years contemn.
At the going down of the sun and in the morning
We will remember them.
(From For the Fallen by Laurence Binyon)